{"id":618,"date":"2017-01-17T09:10:26","date_gmt":"2017-01-17T15:10:26","guid":{"rendered":"http:\/\/safefoodtraining.com\/minnesota\/?p=618"},"modified":"2017-01-08T22:11:04","modified_gmt":"2017-01-09T04:11:04","slug":"certified-food-managers-customer-rewards","status":"publish","type":"post","link":"https:\/\/minnesota.safefoodtraining.com\/2026\/certified-food-manager-mn\/certified-food-managers-customer-rewards\/","title":{"rendered":"Certified Food Managers and Customer Rewards"},"content":{"rendered":"
Repeat customers keep restaurants and other food producers in business. During a break at one of our certified food manager exam sessions, we engaged in an interesting conversation with the supervisor at a small restaurant about the challenges of utilizing a customer reward program similar to the ones that larger companies use. \u00a0We thought that it would be interesting to explore some options that smaller companies have to give their returning guests a little something extra.<\/p>\n