Certification Course & Exam
Need your initial license? Our comprehensive 8-hour session covers everything from temperature controls to personal hygiene. We handle the instruction, the materials, and the state-approved exam all in one go.
As a certified ServSafe Instructor, I know exactly what it takes to get you ready. We host these distraction-free, in-person classes to give you the highest chance of success. In fact, our in-person students boast a pass rate over 90%. You’ll walk away with practical knowledge you can actually use when the tickets start printing.
Recertification Course
Approaching your three-year renewal deadline? Don’t let your license lapse and get stuck taking the massive 8-hour test all over again. Our 4-hour continuing education refresher is exactly what you need to stay compliant with the Minnesota Department of Health. We run these distraction-free, in-person sessions to bring you up to speed on the latest kitchen standards quickly. Best of all, if you finish this refresher before your current certification expires, you get to skip the exam completely.
Recertification Course
Approaching your three-year renewal deadline? Don’t let your license lapse and get stuck taking the massive 8-hour test all over again. Our 4-hour continuing education refresher is exactly what you need to stay compliant with the Minnesota Department of Health. We run these distraction-free, in-person sessions to bring you up to speed on the latest kitchen standards quickly. Best of all, if you finish this refresher before your current certification expires, you get to skip the exam completely.
Online Certification Training & In Person Exam
Prefer to study at your own pace? Take our online modules whenever it fits your busy schedule. We know restaurant hours are completely unpredictable.
Once you’re done with the digital coursework, you’ll join us in person to take your proctored test. It’s the perfect mix of scheduling flexibility and professional, face-to-face support from a NEHA Registered Trainer.
Online Recertification
Can’t step away from your restaurant right now? Knock out your 4-hour renewal requirement right from your laptop.
Our online recertification path is straightforward and entirely self-paced. It fulfills all state requirements without forcing you to leave the building.
Online Recertification
Can’t step away from your restaurant right now? Knock out your 4-hour renewal requirement right from your laptop.
Our online recertification path is straightforward and entirely self-paced. It fulfills all state requirements without forcing you to leave the building.
Online HACCP Course
Need specialized training for complex food processes? HACCP stands for Hazard Analysis Critical Control Point. It’s a scientific system designed to identify and prevent food safety hazards before they happen.
Our online program breaks this complicated subject into easy, bite-sized lessons. You’ll understand exactly how to build and maintain a proper plan for your specific menu.
Proctored Certification
Already took an online course and just need to take the test? We’ve got you covered. I’m an Always Food Safe instructor and proctor. I personally administer these exams in a quiet, distraction-free environment.
It’s the absolute best way to earn your official credential without the brutal stress of an overcrowded testing center. Bring your ID, and let’s get it done.
Proctored Certification
Already took an online course and just need to take the test? We’ve got you covered. I’m an Always Food Safe instructor and proctor. I personally administer these exams in a quiet, distraction-free environment.
It’s the absolute best way to earn your official credential without the brutal stress of an overcrowded testing center. Bring your ID, and let’s get it done.